3/4 cup Prawns shelled and deveined
1 cup Drumstick pieces
1 big Tomatoes - cut into small pieces
2 Onion finely chopped
1 tsp Red chilly powder
1tsp Ginger & Garlic past
4 Green chillies
1tsp Coriander powder
1 tbsp Oil
- Heat oil in a kadai and when very hot put in that cloves, onions, green chillies ginger& garlic past.
- When onions turns limp, add chilly powder, coriander powder and fry for a minute.
- Add tomato, drumsticks fry for another 2 minutes then add the prawns and mix well, cover with lid and let it them for 5 minutes.
- Now add salt, 1/2 cup water and cook the prawn until prawns are well cooked.
Serve hot and enjoy!.
You can prepare this curry same like this with cashews instead of prawns.
Just before 15 mints soak the cashews and use in the place of prawns. That's it.